WELCOME TO PEEPDRINKS.COM!
“The unholy union of marshmallows and alcohol.”
We love peeps! And booze! Our mixologists concoct peep-themed drinks, and we photograph them for you to enjoy.
NOTE: THIS IS AN UNDERGROUND, UNOFFICIAL FAN SITE!
We are not affiliated with the makers of peeps.
Are you ready for this year’s Easter abomination?
Don’t get eaten by this colorful but risky drink…
Chill and shake the ingredients, close your eyes and think of a peanut butter and jelly sandwich!
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When I get into a scuffle, around Easter Time, I always make sure I’ve got my Peeps On-Hand. Literally.
So soft and fluffy, they’ll make anyone want to turn the other cheek!
A yummy solution to any interpersonal difficulties, especially those which arise from consuming too many PeepDrinks…
Un-peep-lievable… An explosion of emoji popularity has been one of the hallmarks of 2016, and the “Poo Emoji” is one of the most surprising “break-out” stars. But we didn’t think it would make its way around to our neck of the woods. We were wrong!
Check out this outrageous story from Laughing Squid!
Poop Peeps? No Way!
http://laughingsquid.com/poop-peeps-homemade-marshmallow-treats-shaped-like-poop-emoji/
If you know what this means:
<#include stdio.h>
then you’re qualified to have this drink. You also probably have a long beard and think a great way to spend a Saturday night is with your nose buried in a thick instruction manual for some kind of computer equipment that has a lot of blinking lights and noisy fans. In other words, you’re our kind of people!
Stop blogging about why one distribution of Linux is subtly better than another, (ahem “orders of magnitude” better than another), and chill out with a few of your favorite peeps. You know, soak the toes. Kick back a few brews. Lose the clothes and hang out with a few friends, just to see what happens.
(pssst! In case you think we’re “hatin'” on ya, here’s our nerd cred: We posted this message on “Pi Day“, March 14th… at 3:14:15pm… we’re on your side!)
Much love, from the Editor
When it’s the shortest day of the year, and you live in a cold climate (as your humble editors do), what are you and your peeps to do?
That’s right, it’s time for us snowbirds to migrate, so today’s peep-themed drink special is inspired by the bikers of Daytona Beach, the college parties of Fort Lauderdale, and the Vices of Miami!
Supposedly invented at some crazy Florida Tiki Bar in the 50s, this is one of those sickly-sweet drinks with no particular taste that gets mixed with all the excess flavored liqueurs behind the bar that nobody ever orders. (What, you were expecting something elegant or ‘refined’, on a website like this?)
Here’s our favorite interpretation:
Enjoy responsibly, and remember “No means No”.
The Japanese call it “Shochu”. The Koreans call it “Soju”. Kinda like the Russians’ “Wodka”. Or the Hillbillies’ “Hootch”.
But straight distilled grain spirits by any other name would still be Peeptastic in our book!
We choose to plate this with gently steamed broccoli florets, drizzled in a Yuzu Teriyaki sauce.
The traditional drink for ear-cutting, hallucinatory, suicidal artistic types, Absenthe needs its turn through the Peep Factory.
Whether you consider the French or the Swiss to be the “original,” just be sure to use the European “real stuff.” There are some watered-down American versions with less of the trippy wormwood, the mildly psychoactive ingredient that makes it fun.
What up? What’s happening?
How come sports people think cheap brandy is a status symbol?
Make a pyramid of cheering peep-leaders, and salute your favorite idol-of-the-minute with our latest abomination.
Perfect for Memorial Day parties, this college classic never gets old. Or, if it does, I can’t seem to remember it.
Thanks to Dawn Smith, for the photo collage and mention on her blog “Not Just a Mommy – in can’t be just about the kids”!
We’ve been saving this one for a while… it’s Bailey’s, Kahlúa, and Absolut, on the rocks, with a fiery Marshmallow Peep!
Just use the tiniest dash of Cassis; the currant syrup is so strong it can easily overpower the drink. Â Best to first pour the Champers, then tilt the glass and gently let just about a half-teaspoon of it slide to the bottom.
Mixed properly, the colors should transition beautifully from the bottom to the top.
Normally I am of the Cult of the One True Peep (yellow chick), and I really don’t acknowledge Apocryphal False Peeps (other colors or animals)… but for V-Day I thought the Kir Royale was just too perfect a drink, and it needed a proper peep-friendly equivalent. (counterpeep?)
Enjoy! Â And remember to send us your own inventions: http://peepdrinks.com/contribute
Equal Parts:
Two pink peeps, stuck together
Based on the noxious nightclub drink “Thug Love”, this one mystifies me.  Alizé, in case you aren’t familiar, is cheap brandy mixed with sticky-sweet fruit juice… sort of like a wine cooler, but with a special grade of liquor so awful even the homeless won’t drink it.  And then the drink is mixed with Hennessy?  (Some Henny is ok, but this drink is made from the very worst).
So, it’s about as silly as mixing a “wine cooler” with wine. Â No wonder they have to add the club soda to make it tolerable. I have no idea what “thug” would be caught anywhere near this drink, except maybe as the beginning of taking advantage of someone underage…
Don’t try this one at home. Â But at least the peeps are cute!
1. Fill a martini glass with crushed ice and cold water, to begin chilling the glass.
2. Over a small plate or cutting board, rub the whole row of peeps between your hands until the frozen and colored sugar coating rains onto the surface below. This will be a messy nuisance, getting all over your hands — just deal with it.
3. Fill a large shaker with ice cubes, add tequila and triple sec first, then lime juice and confectioners’ sugar (or substitute 2oz simple syrup).
4. Dump the icewater from the martini glass, and rub the upside-down glass in the “peep dust” to create the colored sugar rim.
5. Carefully refill the glass with crushed ice.
6. Shake the shaker, strain into martini glass over the crushed ice, and garnish as illustrated.
Alternate presentations:
